Kosher Cafe inspected: Pass

Source
Boston's Inspectional Services Department
Updated
Daily

More about this section…

Summary: This is a restaurant inspection with a inspection date of October 29, 2009.

Restaurant inspection details

Location 213 Bay State
Inspection date October 29, 2009
Restaurant name Kosher Cafe
Result Pass
Violations
ViolationSeverityStatusLocationComment
Test kit provided Non critical Pass None Sanitizing test strips for the low-temperature dish machine were not readily available. Provide.
Food contact surfaces clean Critical Pass None Staff at the cafe are not testing the dish machine to confirm that the unit is properly sanitizing the equipment. Once the dish machine is out of use, it was observed to lose its prime for two to three cycles. The dishes washed during this two to three cycle period are not properly sanitized. Dishes shall not be washed until the unit is properly primed and sanitizing.
Person in charge knowledge Critical foodborne illness Pass None The person in charge of the establishment at the time of the inspection was unfamiliar with the testing requirements for the dish machine. The individual did not know how to test the machine and could not locate test strips for the machine. The dish machine was operating properly after it was run three times.

Added to EveryBlock on October 29, 2009.

Comments

Have something to add? Post a comment — No HTML, please.

Please stay respectful and on-topic, and follow our comment policy.

Other known inspections at this location

Other restaurant inspections nearby